Off the Grid Markets began with the simple idea that grouping Street Food vendors together would create an experience that would allow neighbors to connect with friends, and families to reconnect with each other. Since then Off the Grid has worked hard to develop markets that are both located in urban cores of cities, and that utilize spaces that are not easily activated effectively throughout the day. Off the Grid is proud of its role organizing, promoting and managing all of its markets, and the small mobile food businesses that we work with. Currently Off the Grid operates 15 weekly markets in the greater bay area, and works with 100+ vendors weekly. At its core, Off the Grid believes in the power of a shared food experience to connect communities, and we work hard to create lively shared spaces wherever we serve.